My Sprout
It was supposed to be a term of endearment for the sous-chef: that lithe sprite. Have I mentioned it before? I can’t remember and there’s the rub. One of the enduring problems since the accident is a bit of…
It was supposed to be a term of endearment for the sous-chef: that lithe sprite. Have I mentioned it before? I can’t remember and there’s the rub. One of the enduring problems since the accident is a bit of…
It was supposed to be a term of endearment for the sous-chef: that lithe sprite. Have I mentioned it before? I can’t remember and there’s the rub. One of the enduring problems since the accident is a bit of…
Five years from concept to delivery: this week, I’ve finally published the book.” A cook’s tour: Baking Blind goes global” is now out worldwide on Kindle and Amazon via their in-country weblinks. It’s the tale of cooking across six continents,…
No recent transmission due to totally unexpected family bereavement. Now trying to move on. The sous-chef delivered a super talk on his time during the Falklands conflict (Operation Corporate) for the Wickham Society as the 40th anniversary approaches. My book…
Next free cooking demo: 1030 14 March. Featuring eggs, especially meringue for Pavlova and more, plus some useful gadgets. Sign up for free at:
It was one of the worst bits of bee nonsense that I’ve ever heard: that honey isn’t a good thing to buy/eat because commercial bee farmers clip their bees’ wings. A commercial hive contains around 70,000 bees. All have wings…
“It came away in my hand, Chief.” How well I remember that standard Royal Navy response to anything that got broken. You may recall smug tales of filling 5 litre bags of home-made grape juice last summer. They have worked…
Hampshire’s Open Sight charity celebrated 100 years of support for visually impaired people across the county this week with a Covid-safe on-line drinks party. While I’m keen, booze at 1130 seemed a bit excessive so a hot drink (not toddy)…
January is fast running out and now is the best and, perhaps, the only time to get hold of Seville oranges for marmalade. If you buy lots, they freeze well if you have enough room. I’ve been developing this…
The truth about sight loss and how to survive it. Simon Mahoney uses his personal story to reveal the problems and solutions through his transition to total blindness. His book www.wingingitblind.com, is full of practical ideas and answers for anyone…