Blog & Articles of Interest

Lunch recommendation.

The sous-chef and I were treated (for two big birthdays and an anniversary) to an absolutely splendid lunch at Lime Wood Hotel (Angela Hartnett’s empire)

Read More »

Happy celebrations.

Two big birthdays (one a bit belated) plus a wedding anniversary bash held with friends at the Catisfield Memorial Hall where the sous-chef is Chair

Read More »

Apricot season.

Here’s how I spent the weekend: bottling apricots (courtesy of friends Pete and Steph’s magnificent garden) plus apple puree (fruit from roger) with blackberries (also

Read More »

Summer fruitfulness.

This week I’ve been recording more recipes for the national Talking News Federation.  They offer all the local Talking News organisations a recipe a month,

Read More »

Mystery clinks.

I’ve been hearing it all weekend.   In a distant room, the sounds of small objects dropping on to a table top.   Not just one or

Read More »
© 2025 - Penny Melville-Brown
Resize Font
Contrast