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Every month I host a cooking demo with Open Sight. You can catch up with all my recent demos here;
I was sponsored by the Rotary Club in Chongqing, China and this is the article by their counterparts in Fareham (pages 3 and 4)
In depth piece: 3rd interview at the 25 minute point.
Click here to read Blind Veterans UK’s article about my new book
I regularly review books that I’ve read recently. This interview covers three “Scanid-noir” stories of crime, thrills and spills plus my own writing.
Me talking about my life and the book
Spectacular gourmet dinner events are being held at Lauro’s Brasserie, Fareham, this week to celebrate 100 years of Open Sight Hampshire’s support for visually impaired residents, 20 years of Lauro Aman as chef/patron of his renowned restaurant plus publication of…
It was supposed to be a term of endearment for the sous-chef: that lithe sprite. Have I mentioned it before? I can’t remember and there’s the rub. One of the enduring problems since the accident is a bit of…